4 votes and 0 Reviews
Rotten Tomatoes® Score 87%
100%
In Theaters: November 18, 2022 (limited)
On DVD: November 22, 2022 On Digital/VOD: November 18, 2022
1h 36m | Documentary
Movie Times
In the 2000s, chef Charlie Trotter was on top of the culinary world, but his competitive and volatile nature alienated many. He suffered a fatal stroke at the age of 54, but his legacy is one of complexity and creativity.
Director: Rebecca Halpern
Studio: Greenwich Entertainment
Producer(s): Renée Frigo
Writer(s): Rebecca Halpern
4 votes and 0 Reviews
Rotten Tomatoes® Score 87%
100%
In Theaters: November 18, 2022 (limited)
On DVD: November 22, 2022 On Digital/VOD: November 18, 2022
1h 36m | Documentary
Movie Times
In the 2000s, chef Charlie Trotter was on top of the culinary world, but his competitive and volatile nature alienated many. He suffered a fatal stroke at the age of 54, but his legacy is one of complexity and creativity.
Rotten Tomatoes® Score 87%
100%
In Theaters: November 18, 2022 (limited)
On DVD: November 22, 2022
On Digital/VOD: November 18, 2022
1h 36m | Documentary
In the 2000s, chef Charlie Trotter was on top of the culinary world, but his competitive and volatile nature alienated many. He suffered a fatal stroke at the age of 54, but his legacy is one of complexity and creativity.
